Menu

CA State Law. We can only provide disposable utensils upon request.

Our luscious bruschetta (2 avocado, 2 burrata) with your choice of any pasta with a tiramisu for dessert.

Red sauce pinsa with 8 pieces of bacon, mozzarella, smoked mozzarella, and a Calabrian roasted garlic ranch dressing. Let me know what you think of this!! Is it a Keeper?

A sandwich a cookie and choice of either a green salad or chips

Italian prosciutto, spicy salami, capocollo, mortadella, porchetta, smoked provolone, roasted artichoke spread, olive spread, roasted tomatoes, shredded lettuce, house-made giardiniera, yellow mustard, and Italian black truffle infused mayo. Mortadella contains pistachios.

Beef meatballs (GF) marinated in pomodoro sauce with mozzarella, and caramelized peppers/onions.

5 pieces of crispy bacon, lettuce, artichokes, roasted tomatoes, truffle mayo.

Prosciutto, burrata, roasted tomatoes and black truffle Infused mayo.

Crispy Chicken Breast, Mozzarella Cheese, Pomodoro Sauce, Fresh Basil, Parmesan Cheese and Some Calabrian Chili Sauce.

Warm shredded rotisserie chicken, house-made pesto, warm roasted tomatoes and mozzarella.

Fresh Mozzarella, avocado, roasted tomatoes, house made pesto, aged balsamic glaze.

Fresh avocado, marinated artichoke hearts, roasted tomatoes, caramelized onions and peppers, house-made giardiniera & vegan pesto.

Breakfast sandwich made with two eggs, Fontal cheese, roasted tomatoes, garlic aioli, and our truffle mayo. Choice of bacon or avocado.

A child sized ham and cheese sandwich: porchetta & Fontal cheese. Adult-it with extra porchetta, roasted tomatoes and truffle mayo!

Our fresh egg fettuccine with our Calabrian garlic shrimp: Tomatoes, lemon, garlic, brown butter sage sauce and a Calabrian kick.

Our egg fettuccine with 3 meatballs in our lovely red sauce bursting with basil and tomato flavors... includes garlic, onion and a sprinkle of Parmesan.

Our egg fettuccine with Pomodoro sauce and Chicken Parmesan: tomato, garlic, onion, basil, mozzarella and parmesan cheese.

House-made pesto with roasted tomatoes with our egg fettuccine

Red sauce pinsa with 8 pieces of bacon, mozzarella, smoked mozzarella, and a Calabrian roasted garlic ranch dressing. Let me know what you think of this!! Is it a Keeper?

Burrata and Fontal cheese, roasted tomatoes and shrimp spiked with sage brown butter, garlic and Calabrian chilis.

Meatball and 'nduja red sauce pinsa with shredded mozzarella, roasted onions and peppers.

Pesto sauce base with sliced artichokes, roasted tomatoes, mozzarella and Parmesan cheese, giardiniera, and a light drizzle of balsamic glaze.

Rich and flavorful tomato sauce with a hint of Calabrian chili, mozzarella cheese, spicy salami and a sprinkle of Parmesan.

Creamy tomato soup with garlic parmesan croutons, calabrian chili oil and a sprinkle of basil.

Chopped antipasto salad, italian Prosciutto, spicy salami, copocollo, porchetta, mortadella, smoked provolone, roasted tomatoes, on a bed of seasonal greens, with lemon herb vinaigrette.

Warm roasted farro, cauliflower, zucchini, and carrots on a bed of seasonal greens, with marinated Gigande beans and red wine vinaigrette.

Sliced mozzarella, roasted tomatoes, house-made pesto, avocado, balsamic glaze on bed of seasonal greens with white wine vinaigrette.

A classic. Shredded rotisserie chicken, parmesan, imported anchovy, garlic, dijon mustard, romaine lettuce and crostini.

An updated classic. 6 roasted shrimp, parmesan, imported anchovy, garlic, dijon mustard, romaine lettuce and crostini.

Lovely selection of meats and cheeses imported from Italy. Served with olives and our toasted crostini.

Lovely selection of 5 cheeses, Marcona almonds and fig preserves.

6 shrimp roasted in garlicky sage brown butter, lemon juice and a kick of Calabrian chili… Served with 4 crostini for dipping.

4 beef meatballs (GF) in tangy pomodoro sauce. Served with 4 pieces of crostini.

6 Warm roasted artichoke hearts with roasted tomatoes, Marcona almonds and balsamic glaze.

Choose 1 or 2 styles: 1- Burrata, balsamic glaze, sea salt and extra virgin olive oil. 2- Avocado, roasted tomato, giardiniera extra virgin olive oil

Creamy burrata with balsamic glaze and our famous bread served lightly toasted with salt, pepper and choice of olive oils.

A loaf of our famous bread served lightly toasted with salt, pepper and choice of olive oils.

Our lovely burrata with a touch of salt and pepper and a drizzle of balsamic glaze.

Castelvetrano & Kalamata olives marinated with citrus, rosemary and garlic.

Giant white beans marinated in red wine vinegar with green and red peppers.

Calabrian chilis, garlic and extra virgin olive oil.

Hand-shelled then carefully packed in a rich sauce with just a hint of vinegar and paprika, these truly are the best of Galicia. Served with warm crostini.

Sustainably farmed branzino fished from waters off the coast of Campania are cleaned, gently grilled and hand-packed in tins with mild olive oil. Served with warm crostini.

Harvested in the cold winter months from the pristine waters of northern Spain, the firm texture and rich flavor of these clams make them a true prize to be tasted. Served with warm crostini.

Captured in the North East and Eastern and Central Atlantic, this octopus is mixed with olive oil and garlic and served warm with crostini.

Fresh Willapa Bay oysters are steamed and opened, then brined in small batches. The brined oysters are then placed meticulously on stainless steel racks and smoked using maple chips. Served with crostini.

This Galician white tuna is a unique product, processed fresh using traditional methods and packaged in high quality olive oil. This tuna is marinated to reach optimal flavor, managing to satisfy the most demanding palates. Served with warm crostini.

We warms these delicate sardines to bring out the flavors. Served with crostini.

Coffee and Zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder.

Fiorello's - Locally made in Marin since 1982

We get the cough from the Castro's own Hot Cookie and we bake the cookies fresh each day in house..... YUM

Lemon Organic Italian Soda

Blood Orange Organic Italian Soda

Iced Tea Without Sugar

Diet Coke

Coke

Spring water from Tahoe

Wine is available for purchase from Swirl on Castro Staff: Glasses, half glasses and bottles. We will let them know you are thirsty! Join their Wine Club! It includes access to their spectacular secret garden.

CA State Law. We can only provide disposable utensils upon request.

Choose any 8 sandwiches

8 signature OMG sandwiches. Served halved in a box.

Choose any 8 sandwiches

Our most popular sandwiches OMG - Polpette - Genoa - Marinetti (V) Served halved in a box.

Try all our sandwiches! OMG, Quadronno, Polpette, Chicken Parmesan, Genoa, Bambino, Marinetti (V) , Vegan. Served halved in a box.

Choose any 2 sandwiches. Served halved in a box.

A meatless option. A mix of Marinetti and Vegan sandwiches. Served halved in a box

Your choice of sandwich + salad + cookie.

Your choice of individually wrapped sandwiches.

Your choice of individually boxed salads.

Your choice of our epic Pinsas that use bases from Montesacro Pinsaria mixed with our own unique and fresh ingredients.

Italian sodas, Coke, Diet Coke, unsweetened iced tea, and bottled water.

We bake toffee milk chocolate chip cookies from Hot Cookie daily. YUM!

A selection of kettle cooked chips.

Coffee and zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder.

Imported Italian meats: prosciutto, capocollo, mortadella, spicy salami, and porchetta, with mixed cheeses bufula mozzarella and Fontal. Comes with crostini and a few other tasty bites. We can make this vegetarian upon request

Imported Italian meats like prosciutto, copa, mortadella, spicy salami, and porchetta, with some 2 cheeses. Comes with crostini and a few other tasty bites.

Choose any of our fresh made amazing pastas.

Choose from any of our salads which are all made from organic greens, fresh veggies and house made dressings. Served in a large bowl and meant to be shared.

24 GF Beef Meatballs in a zesty Pomodoro sauce with Crostini.

24 roasted artichoke hearts with roasted marinated tomatoes, Marcona almonds and balsamic glaze.

Our 2 favorite Bruschetta : 1- Burrata, balsamic glaze, sea salt and extra virgin olive oil. 2- Avocado, roasted tomato, giardiniera extra virgin olive oil.